Slide background
Slide background




Guidelines on Pesticide Legislation

ID 2247 | | Visite: 5788 | Documenti Chemicals EntiPermalink: https://www.certifico.com/id/2247

International Code of Conduct on Pesticide Management Guidelines on Pesticide Legislation

International and national legal frameworks governing pesticide management have undergone significant changes over the past 25 years.

The International Code of Conduct on the Distribution and Use of Pesticides was adopted by FAO in 1985. It was subsequently amended in 1989 to include the prior informed consent (PIC) procedure and revised in 2002. In 2013, it was updated to include public health pesticides and its title was changed to The International Code of Conduct on Pesticide Management (Code of Conduct). In 2014, the WHO also adopted the Code of Conduct as its reference framework for international guidance on pesticide management.

Since the first adoption of the Code of Conduct in 1985, several other international instruments dealing directly or indirectly with pesticides or pesticide management have come into force. The most important of these are the Rotterdam Convention on the Prior Informed Consent Procedure for Certain Hazardous Chemicals and Pesticides in International Trade (Rotterdam Convention), the Stockholm Convention on Persistent Organic Pollutants (Stockholm Convention), the Basel Convention on the Transboundary Movement of Hazardous Wastes and their Disposal (Basel Convention), the Montreal Protocol on Substances that Deplete the Ozone Layer (Montreal Protocol) and the International Labour Organisation Convention No. 184 on Safety and Health in Agriculture (ILO Convention 184). Other relevant developments have included the launch of a Strategic Approach to International Chemicals Management (SAICM) and the adoption of a new Globally Harmonized System of Classification and Labelling of Chemicals (GHS), which is intended to standardize and harmonize the classification and labelling of chemicals.

At the time the Code of Conduct was first published, most developing countries and countries with economies in transition did not have pesticide legislation in place. Awareness of the hazards of pesticides was limited, while the use of pesticides, including highly toxic products, was increasing. Significant progress has been made since then, and now almost every country has some type of legislation covering pesticides. However, many of the existing laws have weaknesses. For example, they may not sufficiently reflect the requirements of international agreements or regional initiatives to harmonize requirements, or they may not be adequately connected to new national legislation on environmental protection, chemicals management, or other relevant areas. Changes in the institutional framework and associated mandates may not have been addressed. Other common issues include outdated penalties and the absence of a clear assignment of authority to enforce the legislation.

Requirements of various binding international agreements as well as the numerous recommendations of non-binding instruments can place a heavy burden on small or resourcepoor ministries or departments in charge of pesticide management and regulation. Little comprehensive advice is available to assist countries with understanding which rules are binding or non-binding and which should or could be reflected in national pesticides legislation.

The purpose of these Guidelines is to provide guidance to governments that seek to review, update or design national pesticide legislation. (1)It should be emphasized, however, that legislation alone cannot ensure effective pesticide management and adequate protection of the environment and public health. Governments will need to have in place the necessary institutional infrastructure for registering pesticides and enforcing legislation. Further, it will require effective supporting policies and tools to promote sustainable pest and pesticide management. (2) This may include promotion of Integrated Pest Management (IPM) and Integrated Vector Management (IVM) through training programmes and incentive schemes, enhancement of the availability and use of low risk products, fostering scientific research, carrying out public education campaigns and providing training for inspectors, retailers and professional users. A solid legislative framework should underpin the set of necessary institutional framework, policies and tools.

This document supersedes the Guidelines for Legislation on the Control of Pesticides of 1989.

For details regarding specific technical elements of pesticide legislation, reference is made to the set of technical guidelines that FAO and WHO have published. Regularly updated lists with links to these documents can be found at: FAO: http://www.fao.org/agriculture/crops/thematic-sitemap/theme/pests/code/list-guide-new/en/ WHO: http://www.who.int/whopes/recommendations/who_fao_guidelines/en/

Finally, FAO maintains a repository of national legislation relevant to agriculture. This includes the pesticide legislation of a large number of FAO member countries that might serve as a reference. The repository, called FAO-LEX, can be found at http://faolex.fao.org/

(1) This guideline covers legislation directly regulating pesticides, not legislation covering the control of pesticide residues, which properly belongs in a country’s food safety legislation.

(2) See the Guidance on pest and pesticide management policy development: http://www.fao.org/fileadmin/templates/agphome/documents/Pests_Pesticides/Code/Policy_2010.pdf

DescrizioneLinguaDimensioneDownloads
Scarica questo file (Guidelines for the Registration of Pesticides FAO.pdf)Guidelines for the Registration of Pesticides
FAO - Ed. 2010
EN413 kB1277
Scarica questo file (Guidance on Pest and Pesticide Management FAO.pdf)Guidance on Pest and Pesticide Management
FAO - Ed. 2010
EN178 kB1207
Scarica questo file (Guidelines on Good Labelling Practice FAO.pdf)Guidelines on Good Labelling Practice
FAO - Ed. 2015
EN2282 kB1299
Scarica questo file (Guidelines on Pesticide Legislation FAO.pdf)Guidelines on Pesticide Legislation
FAO - Ed. 2015
EN717 kB1140

Tags: Chemicals Food

Articoli correlati

Ultimi archiviati Chemicals

Decisione di esecuzione  UE  2024 365
Apr 23, 2024 125

Decisione di esecuzione (UE) 2024/365

Decisione di esecuzione (UE) 2024/365 ID 21746 | 23.04.2024 Decisione di esecuzione (UE) 2024/365 della Commissione, del 23 gennaio 2024, recante modalità di applicazione della direttiva (UE) 2020/2184 del Parlamento europeo e del Consiglio per quanto riguarda le metodologie per testare e accettare… Leggi tutto
Regolamento delegato  UE  2024 369
Apr 23, 2024 138

Regolamento delegato (UE) 2024/369

Regolamento delegato (UE) 2024/369 / Procedura elenchi positivi europei ID 21745 | 23.04.2024 Regolamento delegato (UE) 2024/369 della Commissione, del 23 gennaio 2024, che integra la direttiva (UE) 2020/2184 del Parlamento europeo e del Consiglio stabilendo la procedura relativa all’inclusione o… Leggi tutto
Decisione di esecuzione  UE  2024 367
Apr 23, 2024 136

Decisione di esecuzione (UE) 2024/367

Decisione di esecuzione (UE) 2024/367 ID 21743 | 23.04.2024 Decisione di esecuzione (UE) 2024/367 della Commissione, del 23 gennaio 2024, che reca modalità di applicazione della direttiva (UE) 2020/2184 del Parlamento europeo e del Consiglio istituendo gli elenchi positivi europei delle sostanze di… Leggi tutto
REACH Authorisation List
Apr 19, 2024 94

REACH Authorisation Decisions List / Last update: 18.04.2024

REACH Authorisation Decisions List / Last update: 18.04.2024 ID 21772 | Last update: 18.04.2024 REACH Authorisation Decisions List of authorisation decisions adopted on the basis of Article 64 of Regulation (EC) No 1907/2006 (REACH). The list also includes reference to related documentation… Leggi tutto
Regolamento delegato  UE  2024 1141
Apr 19, 2024 230

Regolamento delegato (UE) 2024/1141

Regolamento delegato (UE) 2024/1141 ID 21720 | 19.04.2024 Regolamento delegato (UE) 2024/1141 della Commissione, del 14 dicembre 2023, che modifica gli allegati II e III del regolamento (CE) n. 853/2004 del Parlamento europeo e del Consiglio per quanto riguarda requisiti specifici in materia di… Leggi tutto
Quadro degli indicatori UE per le sostanze chimiche
Apr 17, 2024 204

Quadro degli indicatori UE per le sostanze chimiche

Quadro degli indicatori UE per le sostanze chimiche / 2024 ID 21697 | 17.04.2024 Report EEA 02/2024 Le politiche dell’UE in materia di sostanze chimiche mirano ad affrontare la sfida di produrre e utilizzare sostanze chimiche per soddisfare le esigenze della società, rispettando i confini del… Leggi tutto
Apr 15, 2024 92

Linea guida Min. della Salute del 19 marzo 2024 - Istanze usi minori

Linea guida Ministero della Salute del 19 marzo 2024 - Istanze usi minori ID 21690 | 15.04.2024 / In allegato La Direzione Generale per l’Igiene e la Sicurezza degli Alimenti e la Nutrizione (ex D.G.I.S.A.N. - Ufficio 7 - Sicurezza e regolamentazione dei prodotti fitosanitari) ha predisposto un… Leggi tutto
Decreto 4 aprile 2024
Apr 12, 2024 149

Decreto 4 aprile 2024 | Suppl. 11.4 Farmacopea europea 11ª ed.

Decreto 4 aprile 2024 | Suppl. 11.4 Farmacopea europea 11ª ed. ID 21684 | 12.04.2024 Decreto 4 aprile 2024 Entrata in vigore dei testi, nelle lingue inglese e francese, pubblicati nel supplemento 11.4 della Farmacopea europea 11ª edizione. (GU n.86 del 12.04.2024) ... Decreta: 1. I testi nelle… Leggi tutto

Più letti Chemicals

Regolamento  CE  n  178 2002
Ott 24, 2022 105308

Regolamento (CE) N. 178/2002

Regolamento (CE) n. 178/2002 Regolamento (CE) n. 178/2002 del Parlamento europeo e del Consiglio del 28 gennaio 2002 che stabilisce i principi e i requisiti generali della legislazione alimentare, istituisce l'Autorità europea per la sicurezza alimentare e fissa procedure nel campo della sicurezza… Leggi tutto
Notifica HACCP
Apr 05, 2022 71897

Notifica ai fini registrazione Regolamento CE n. 852/2004

Notifica ai fini della registrazione (Reg. CE n. 852/2004) - Ex notifica sanitaria alimentare ID 7901 | 06.03.2019 / Modello notifica allegato [panel]Regolamento (CE) 852/2004...Articolo 6 Controlli ufficiali, registrazione e riconoscimento 1. Gli operatori del settore alimentare collaborano con le… Leggi tutto