Regolamento (UE) 2024/590

Regolamento (UE) 2024/590 / Nuovo regolamento sostanze ozono lesive
ID 21390 | 20.02.2024
Regolamento (UE) 2024/590 del Parlamento europeo e del Consiglio, del 7 febbraio 2024, sulle sostanze che riduc...

The conclusions of the European Food Safety Authority (EFSA), following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State Germany, for the pesticide active substance glyphosate are reported. The context of the peer review was that required by Commission Regulation (EU) No 1141/2010 as amended by Commission Implementing Regulation (EU) No 380/2013.
The conclusions were reached on the basis of the evaluation of the representative uses of glyphosate as a herbicide on emerged annual, perennial and biennial weeds in all crops [crops including but not restricted to root and tuber vegetables, bulb vegetables, stem vegetables, field vegetables (fruiting vegetables, brassica vegetables, leaf vegetables and fresh herbs, legume vegetables), pulses, oil seeds, potatoes, cereals, and sugar- and fodder beet; orchard crops and vine, before planting fruit crops, ornamentals, trees, nursery plants etc.] and foliar spraying for desiccation in cereals and oilseeds (pre-harvest).
The reliable endpoints, concluded as being appropriate for use in regulatory risk assessment and derived from the available studies and literature in the dossier peer reviewed, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are identified.
Following a second mandate from the European Commission to consider the findings from the International Agency for Research on Cancer (IARC) regarding the potential carcinogenicity of glyphosate or glyphosate-containing plant protection products in the on-going peer review of the active substance, EFSA concluded that glyphosate is unlikely to pose a carcinogenic hazard to humans and the evidence does not support classification with regard to its carcinogenic potential according to Regulation (EC) No 1272/2008.
European Food Safety Authority (EFSA), Parma, Italy

ID 21390 | 20.02.2024
Regolamento (UE) 2024/590 del Parlamento europeo e del Consiglio, del 7 febbraio 2024, sulle sostanze che riduc...
ID 26095 | 27.04.2026 / Allegato
Regolamento di esecuzione (UE) 2026/893 della Commissione, del 24 aprile 2026, che stabilisce i valori limite annuali per gli ass...
D.M. 19 febbraio 2007, già modificato dal D.M. 26 ottobre 2007 e coordinato con D.M. 7 aprile 2008 e con D.M. 6 agosto 2009, attuativo della Legg...
Testata editoriale iscritta al n. 22/2024 del registro periodici della cancelleria del Tribunale di Perugia in data 19.11.2024